Beef tri-tip is an awesome steak, or uh er, it’s almost a roast. It’s a bigger cut of meat and is part of the sirloin (think the hips of a cow… you’re in the right neighborhood).
The steak is triangular in shape and offers great ‘beefy’ flavour however can be a challenging cut to cook to the desired results. BBQ Brian created a video of the steps he took and wanted to share on how to cook beef tri-tip. Look for the video below.
Every cow of course has two tri-tip steaks however many butcher shops don’t have a demand from their customers for it thus it often ends up as ground beef. For those that do request it they know how special it can be when cooked properly.
If you are looking to master cooking large or thick-cut steaks, this is the video to watch. The technique BBQ Brian’s uses shows the mastery of attaining great color and an appealing crust on the outside while creating the perfect color, moisture and texture on the inside.
The grill BBQ Brian used was his Char-Broil TRU-Infrared three-burner gas grill. The grill has cast iron grill grates and the thermometer in the video is the Char-Broil Wireless Thermometer.
How to Grill Beef Tri-tip Video
Ingredients
- 2-3 lb Beef tri-tip steak/roast
- 2-3 TB Olive oil
- 3-4 TB House of Q Peppered Bovine Premium Seasonings
Instructions
- Preheat the grill to medium-high heat. Rub the tri-tip steak/roast with olive oil. Season the steak/roast with House of Q Peppered Bovine Premium Seasonings.
- Grill the steak/roast for about 10-12 minutes per side, or until desired doneness is reached. Remove the steak/roast from the grill and let it rest for 5-10 minutes.
- Slice the steak/roast against the grain and serve.
Beef Tri-tip Shopping List
- On Sale Today!
Price range: $11.49 through $69.99Backyard Classic BBQ Sauce
The “Backyard Classic” Flavour
A tangy tomato sauce that one could easily call classic! It is a classic “BBQ” flavor. Mild in heat and simply tasty!
NEW NAME!
Rock’n Red BBQ Sauce is no longer…. it is now called Backyard Classic BBQ Sauce! Same sauce just a new name!!
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Price range: $9.99 through $49.99Peppered Bovine Premium Seasonings
Peppered Bovine is the first in the Premium Seasonings line and is an ideal spice to season steaks and pork chops. It delicately combines the spiciness of black pepper and cayenne with the unique flavour of premium grade, dehydrated red pepper all together bringing out the best natural flavour of beef and pork.
Awesome as a steak spice!
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Price range: $12.49 through $69.99Five Star Competition BBQ Sauce
Our #1 Selling BBQ Sauce!
Five Star Competition BBQ Sauce is a sauce years in the making. It IS the BBQ sauce that House of Q has been using for their competition BBQ team since 2015. And now, it’s time for us to put it in a jar and share it. Do you think you could Grill Like a Champion?
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Price range: $16.99 through $42.99Competition Beef Rub
A smoked brisket needs a rub that can show up after hours of cooking and let you know that all it wants to do is make beef shine like it’s the best thing you’ve ever eaten! That is House of Q’s Competition Beef Rub – a strong yet balanced rub that is perfect for beef, steak, roasts and more.
Available in Two Sizes!
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