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A great recipe to smoke and create for your guests is Pork Belly Burnt Ends. In this recipe post, we share Chef Tom’s steps from his video at All Things … Read More

House of Q’s pal, Chef Tom at All Things Barbecue, shared in his YouTube video all the steps to prepare, cure, smoke, and glaze a filet of salmon. We think … Read More

If you are looking for a great show-piece recipe and want a challenge in the kitchen, mastering a runny-yolk Slow Smoked Scotch Egg might be your next recipe to try! … Read More

It was time to update the Oven Sticky Rib recipe that was crafted easily ten years ago with new House of Q sauces, new flavours and using a gas grill … Read More

BBQ pal and fan of House of Q, Steve, seems to have gotten hungry once again. His inspiration is a classic sandwich from restaurants that has full sized, thick cut … Read More

If you know a gardener or are one yourself, you may have encountered the dilemma of having plenty of beet tops—yes, the leaves! You might then be asking yourself, “What … Read More

When it comes to barbecue, sometimes the simplest recipes bring the biggest smiles—and bacon is always a winner. Inspired by BBQ legend Brian Misko from “Grilling with House of Q,” … Read More

Chef Tom from All Things Barbecue in Wichita, KS has it going on when it comes to cooking on BBQ’s, smokers and more. We love the YouTube channel and House of … Read More

Possibly the Best BBQ Side Dish Ever! For grillers and BBQ enthusiasts, getting a few perfect side dishes in your arsenal of recipes is way to increase your grill-game. This … Read More

Burgers are fantastic and very common item to grill, griddle or smash! In this recipe, we discover the unique technique to crafting a wonderful tasting Oklahoma Onion Burger. A What? … Read More