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House of Q will add over 40 new store locations in Ontario that will have select BBQ Sauces and Spices from the award winning company. Red Deer, Alberta based Peavey … Read More

During the spring of 2021 over 30 Safeway and Thrifty Foods stores in British Columbia (BC) have added select products from House of Q to their shelves just in time … Read More

Multi-Award Winning Seasonings Now Available for Canadian Customers BBQ Brian and House of Q are known for both winning awards and for cooking world-class, competition BBQ. BBQ Pitmasters appear to … Read More

Competition Power Pack

A fabulous package of sauces and spices for any BBQ smoker!  Included are 5 jars of the top selling products crafted for BBQ Pitmasters even those in the backyard! If you’re going to cook, make sure you Grill Like a Champion!… Read More

NEW FOR 2021! A two-jar Competition Rub Pack of the new rubs from BBQ Brian and House of Q.  Two top-secret seasonings that have been used at competitions for years meanwhile winning many, many awards including first place ribs at the World Food Championships!… Read More

A smoked brisket needs a rub that can show up after hours of cooking and let you know that all it wants to do is make beef shine like it’s the best thing you’ve ever eaten!  That is House of Q’s Competition Beef Rub – a strong yet balanced rub that is perfect for beef, steak, roasts and more.… Read More

Ribs have always been one of the strongest categories for House of Q at BBQ Competitions and this sweet and fragrant rub is one of the reasons judges love House of Q!  Outstanding as a BBQ rib rub.… Read More

Canada is one of the world’s best producers of pork and is also the largest grower of mustard on the planet. This combination can lead to some really, really tasty … Read More

How To Grill Pork Ribs! Instead of the usual tomato-based BBQ sauce, this one uses our House of Q’s mustard sauce, Slow Smoke Gold.  It’s tasty and makes your ribs even … Read More

The brine’s citrus notes from its lemon juice base are enhanced by ginger and coriander seed, spiced by mustard seed and white pepper, and rounded out with thyme and rosemary. … Read More