Love em or hate em, Brussels Sprouts seem to creep onto many menus and this recipe has changed the non-fan into a raving fanatic! BBQ Brian crafted this Grilled Brussels … Read More
One of the categories of food that a griller might explore beyond steaks, burgers and chicken breasts is desserts. The most common starter recipe is simply grilled pineapple however this Grilled … Read More
Beef tri-tip is an awesome steak, or uh er, it’s almost a roast. It’s a bigger cut of meat and is part of the sirloin (think the hips of a … Read More
This is a perfect dish to combine Asian flavor with those from the BBQ. A combination of Sugar & Spice BBQ Sauce and Competition Beef Rub adds to the common Asian flavours of ginger … Read More
Published in Grilling With House of Q by BBQ Brian Misko and Figure 1 Publishing Sweet corn in the summer is awesome. This is a simple recipe to grill and … Read More
It happens from time to time to the enthusiastic carnivore griller. That is, the inevitable request… “can you make a vegetarian dish?” BBQ Brian was reluctant to do this… honestly, … Read More
Wrapping pretty much anything with bacon seems to just be delicious! For this recipe, you can easily cook for a crowd as an appetizer or to get ready for the … Read More
This sauce has become a staple at House of Q and in many of our friends houses. It’s a simple condiment to make with two House of Q products and … Read More
The cranberry sauce that we grew up with that came to the table in a perfect cylinder is no longer desirable. It’s easy to make your own sauce and you … Read More
We Create the World’s Best BBQ-ers! And We Have to Ask You… “Do You Want to Grill Like a Champion?” Crafted to win awards at BBQ Pitmaster competitions, Competition Beef … Read More