Char Broil – Grilled Salmon Skewers
In this blog post, my adventures with Char-Broil continue with a seasonal and regional recipe of Grilled Salmon Skewers is cooked on a Patio Bistro electric grill. With the rapid growth in many … Read More
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In this blog post, my adventures with Char-Broil continue with a seasonal and regional recipe of Grilled Salmon Skewers is cooked on a Patio Bistro electric grill. With the rapid growth in many … Read More
Everyone loves burgers. Some like them simple with maybe ketchup and mustard. Some like them with a few more complexities such as onion, lettuce and bacon. And then there are … Read More
May of 2015 was a huge month for House of Q. Not only was it BBQ month (the best month ever!) but BBQ Brian’s cookbook, Grilling with House of Q: … Read More
When I introduce myself on stage or to media that is interviewing me, I call myself a “professional BBQ-er” or depending on the context, Pitmaster. Sometimes there is surprise, sometimes … Read More
Smile taste better. Every once in a while I get asked why I do, what I do. Maybe you too have had that asked of you. It’s an quick reaction … Read More
The official start of spring is right around the corner which means barbeque season is once again upon us! If you’re feeling a bit rusty when it comes to hosting … Read More
Men’s Journal asked BBQ Brian for his input on the topic of what makes a good poutine? Canadian’s love it and being a Canadian, BBQ Brian had something to say. … Read More
House of Q is pleased to announce that after a number of years of going through the application and legal process that the United States Patent and Trademark Office (USPTO) has … Read More
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