Peppered Bovine Premium Seasonings
Price range: $10.99 through $49.99
Peppered Bovine is the first in the Premium Seasonings line and is an ideal spice to season steaks and pork chops. It delicately combines the spiciness of black pepper and cayenne with the unique flavour of premium grade, dehydrated red pepper all together bringing out the best natural flavour of beef and pork.
Awesome as a steak spice!
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Description
Peppered Bovine Premium Seasonings
“Overall it’s an awesome product! Once again House of Q knocked it out of the park!”
…Mike Tuley, steak-cook
Story
Our company is driven by testing flavour with judges at BBQ competitions and committing to making the best from BBQ sauce, BBQ rub and now our Premium Seasonings line. We know flavour and we have the awards to show it!
For this seasoning, Peppered Bovine Premium Seasonings, the team at House of Q met up with a very bright cook based in Arizona. He makes this seasoning for his friends, family and himself as he cooks up steaks, carne asada, roasts and brisket on his smokers. Herb McBride called this “Herb’s Beef Seasoning” under the brand G’Pa Herb. It was so good that we asked Herb if we could use the recipe. To our enjoyment, he obliged.
Common Applications
The most common application will be to season steaks, beef roasts, pork chops or even some types of fish before grilling or smoking.
Other Uses
Grilled vegetables, potatoes or casseroles are also ideal as long as they deserve salty and peppery as a taste.
Ingredients
Salt, Black Pepper, Premium Red Pepper Granules, Cayenne Pepper.
70 grams (NEW SIZE)
Order online now or find in a store near you.
GLUTEN FREE, MSG FREE and Preservative Free!
Additional information
| Weight | .145 kg |
|---|---|
| Dimensions | 5.5 × 5.5 × 13.2 cm |
| Size | 70 gr, 1 kg box |
14 reviews for Peppered Bovine Premium Seasonings
Customer photos and videos
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The competition beef rub may be the better choice in an actual competition, but if you want a texas s and p brisket with a little extra oomph this rub will get rave reviews every time. Great on smashburgers, steaks, potatoes, basically anything you want a strong pepper flavour without 5 alarm heat.
Best I have ever had on brisket and beef ribs – truly outstanding
An excellent way to elevate your meat